Konditor & Cook Christmas Cookie Gift Box Competition

Posted on December 8, 2018

It is time for a cookie competition and this one is with Konditor & Cook!

If you haven’t heard of them, Konditor & Cook have been sharing their passion for baking with Londoners since 1993, earning a deservedly legendary status. With six stores across London, a same day cake delivery service and a Cake School, there is no better place to share in the joy of cake.
Konditor & Cook have also created a gorgeous line of Christmas Bakes including Christmas Whiskey Bomb, Starry Starry Christmas Fruit Cake, Baileys Chocolate Cake, Christmas Cookies and many more!
I am delighted that Konditor & Cook have given me a Christmas Cookie Gift Box to giveaway to one lucky twitter winner! (You must be London based or able to pick the cake up from one of the London stores).

So how do you enter?

The twitter winner will be chosen at random from someone who follows me @SuzyPelta and @konditorandcook on twitter and who has retweeted the competition information.There are no limits to the amount of twitter retweets and each twitter retweet counts as a new entry into the competition. However if you are not following @SuzyPelta AND @konditorandcook your retweets will not count.
And now for the terms & conditions:
– The competition starts at 11.20am on 8th December 2018.
– The competition closes at 9pm on 14th December 2018.
– The competition is only open to London entrants/people who can easily collect the prize from London. There will be no travel money given as part of the prize and the prize can not be delivered.
– The winner can not transfer the prize and there is no cash alternative.
– The competition is in no way sponsored, endorsed or administered by, or associated with instagram.
– The winner will be chosen at random and the decision is final.
– The winner will be notified within the week after the competition ends.
– The prize must be claimed within a month after the winner’s announcement. After that time the prize will be reallocated if unclaimed.