Sloane’s Hot Chocolate Summer Competition
Posted on July 21, 2018
Are you thinking it’s far too warm to have a Hot Chocolate? Don’t worry, you can enjoy Sloane’s Hot Chocolate – Cold! They have created some delicious recipes for cold chocolate drinks, including chocolate smoothies and a Sloane’s chocolate shake. Check out Sloane’s website or try out the recipe below:
Sloane’s Dark Chocolate and Blueberry Smoothie
Melt 50g of Sloane’s Ecuador Dark 70% chocolate beads with a little hot water and stir until fully melted.
Add 300ml of Almond Milk, 50g of Frozen or Fresh Blueberries and a small cup of ice to a blended with the melted chocolate.
Pulse until smooth.
Pour into 2 small glasses (or 1 big glass). Enjoy!
Sloane’s Hot Chocolate’s Ecuador Dark 70% has hints of rum and fruit and their Ecuador Milk 39% has a creamy caramel taste. Both are made with the much sought after Arriba Nacional cocoa beans. And they are both available in Waitrose!
I am delighted that as a Summer treat, Sloane’s Hot Chocolate have given me THREE bundles of Ecuador Dark 70% Chocolate Beads and Ecuador Milk 39% Chocolate Beads, to giveaway – one for facebook, one for Twitter and one for instagram!
So how do you enter?
The Facebook winner will be chosen at random from someone who likes mine & Sloane’s Hot Chocolate’s Facebook pages and answers the competition question on my Facebook page. You may only enter once on facebook.
The twitter winner will be chosen at random from someone who follows me @SuzyPelta and @SloanesHotChoc on twitter and who has retweeted the competition information. There are no limits to the amount of twitter retweets and each twitter retweet counts as a new entry into the competition. However if you are not following @SuzyPelta AND @SloanesHotChoc your retweets will not count.